Tuesday, November 27, 2012

Blue Genius


Christmas is coming early with this Blue Lines 21st anniversary box set arriving in a few days.

All great music takes you back to the first time you heard it, how it got absorbed into your bloodstream and stayed forever. I was living in London when Blue Lines came out and to my ears, it totally captured the temper of the times and was big favourite with bunch of friends living in Pimlico.

I brought it as part of a three-album purchase - along with Nirvana's Nevermind and Prince's Diamonds and Pearls. Nevermind got played once (I hate Nirvana); Diamonds and Pearls quite often, and Blue Lines every day. I loved the albums diversity and brilliant fusion of sounds and influences - dub, reggae, hip-hop beats, rhymes, epic soundtrack influences and stunning vocals from Shara Nelson and Horace Andy. And it sounded uniquely British - their sound (don't get me started on trip-hop) couldn't have come from anywhere else.


And every track is a stone cold-classic - I remember walking down Tokyo's Ginza a few years back with Five Man Army booming through the headphones, grinning like a Cheshire cat when I heard these lines...
Tokyo city's one place that we toured
Four technic plus two mixer board
Sharper than a Wilkinson razor sword

Anyways, my new purchase got me thinking about all things blue (musically) and how many bands, songs, and album titles - with blue in it - are brilliant - here's my blue list of brilliance....
  • Kind of Blue - one of Miles Davis' masterworks and regularly named as best jazz album ever
  • Blue - Joni Mitchell's critically acclaimed opus
  • Blue Monday - best selling 12 inch single ever
  • Blue Suede Shoes & Blue Moon - big Elvis hits
  • Blue Nile - lazy-ass, genius Scot-synth band
  • Mr Blue Sky - ELO's pop genius moment - a song that pops up regularly in TV ads and movies
  • Tangled Up in Blue & It's All Over Now Baby Blue - great Dylan track
  • Blue Bayou - Big O's contribution to the blue cannon
  • Blue Velvet - Bobby Vinton's classic immortalised/terrorised by David Lynch
Feel free to add more...

And here are some great Blue Lines write ups here, here and here.

Friday, November 2, 2012

Fearless Frank

God bless Frank Ocean.



Just as I was on the brink of giving up on albums forever, up pops Frank with the most coherent, relevant, socially-aware, honest, groovy, and soulful record (Channel Orange) in many a year.

Such is his poise, talent, and all-round game, it's hard to believe he's only 24.

Yes, the production is slick and smooth, but Frank's songs, to my ears anyways, share the same spirit, fire, and vision as Stevie Wonder, Prince, Marvin Gaye and Donny Hatthaway at their respective peaks.

Above all else, Frank is an incredible story teller and Super Rich Kids, Sweet Life and Pyramids are terrific examples of this. Nobody else in the R&B world is telling it like it is in 2012 like Frank and it's fantastic that he has found a sizable audience and long list of celebrity admirers.

You know a song/s are great when they keep popping up in your head, day and night, and this has been the case for me since I brought Channel Orange two weeks ago.

And judging by this video, he's smart, grounded and ready, willing, and capable of delivering much more - god bless you Frank and look forward to more audio greatness in the near future.



Monday, October 29, 2012

RIP Terry Callier

Travel light and well Mr Callier and thanks for some of the most heartfelt, beautiful, emotional, and melodic jazz/soul sounds ever including this gem .. still the most played track on my iPod.


and these..





Sunday, October 7, 2012

Bangkok Snapshot


Things you can't do or bring into a cab in Bangkok, from left: Fresh durian, dogs, alcohol, pass wind, make babies, ?, vomit, and smoke.

Sunday, September 16, 2012

Aree Bar

Hard liquor heaven - superb selection for spirits drinkers.
If a Pad Thai Western film is ever made in Thailand, the relatively new Aree Bar would be perfect for the obligatory saloon scenes and shots.

It's darkish brown, exposed brick interior, wooden floors, bar stools, round and long tables, swinging doors and a whiskey and bourbon laden open bar evokes a Siam 'honky tonk' vibe (in a good way).
Triple treats, from left: salmon larb, lemon grass steamed mussels and chicken knuckles.
Run, I believe, by the same family/group, who manage the very successful (and good) Salt restaurant across the road, Aree Bar is built for drinking and snacking Thai style.

So not too many beers or wines, but an excellent selection of spirits complemented by a compact menu of glab glaem (Thai bar snacks and salads) dishes. While the menu is quite small, the dishes are full of big flavours, packing as much punch as their impressive selection of bourbons and single malts. We really liked our lemon grass steamed mussels and salmon larb.
Calm before the storm - all quiet before the band kicks into action.
And why aren't deep fried lemongrass chicken knuckles on more bar menus around the world? Yes, the cholesterol damage is likely to be immense but now, and again, they are finger licking awesome.

In addition to hard liquor and bar nibbles, Aree is popular as a live music venue - we visited too early to catch any acts but given its layout, and vibe, I think Aree Bar would be a good place to watch a band. Wonder if Willie Nelson or Tammy Wynette are keen to play Bangkok?

More information about Aree Bar

Thursday, September 6, 2012

Steve Cafe & Cuisine

Location, location, location.
If charm, character, and warmth could be packaged and sold, the owners of Steve Cafe & Cuisine (SCC) would be billionaires.

Raw power -  prawns and red hot dipping sauce.
Besides stunning river views, SCC offers a 'dining with the family' vibe that's unmatched (only my opinion) and pretty special.

The restaurant is an old riverside family home that has  been renovated to accommodate around 40-50 dining guests. Besides a sheltered open-air front deck, there are small side dining rooms and a large'ish lobby.

On arrival (after a short walk from the National Library car park), guests are invited to take off their shoes before being welcomed by the SCC staff. The servers range in age from 8-40+ and everyone is friendly, affable and helpful - the "Tao of Steve" is a serene, and peaceful one.

Onto the food, the menu is crammed with Thai home-cooked favourites.

We tucked into raw river prawns - served with spicy dressing, Yam Som O, a refreshing pomelo salad, and wafer thin sliced deep fried chicken with lemon sauce (a very creative and delicious take on lemon chicken). In need of some carbs we also enjoyed thin pasta with bacon, preserved egg, bacon bits, onion complemented with deep fried onion and fish - another creative dish that proved yet again, everything tastes better with bacon and eggs.

Don't tell the Colonel - this lemon chicken dish is sensational.
Like the ambience, the food was spot-on and according to my mum-in-law, was prepared and flavoured with Thai people in mind.

Yam Som O - delicious and refreshing pomelo salad
Oh, and their coffee is excellent. All up, a great afternoon out and SSC is a super relaxing wining and dining spot by the river - we think we're going to be long-term friends with Steve.

Pasta Thai? Pasta with a Thai twist or three.
More information:
The Steve Cafe & Cuisine web site

Saturday, September 1, 2012

16.18


Sixteen minutes and seventeen seconds of joy. How I wish I was walking in New Orleans with these guys.